Outdoor Catering

Eating outside can be one of the most exhilerating ways to experience good food. Whether your event is based in the middle of a field, by a lake or you are hosting a large event in a marquee, we are able to provide the same standard of food that we cook in our restaurants within the great outdoors. We are experts in:

BBQ Functions

Specialising in legs of lamb which we have cooked for over 600 people – to burgers and hotdogs – cooked the Deborah Steward Catering way!
Shooting Parties
Choose from a variety of ‘good old fashioned warming food’ including chicken pies or steak and kidney puddings ensuring that guests can continue the shoot and catch the last bird of the day.




BBQ lamb being cooked


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