Outdoor Catering

Eating outside can be one of the most exhilerating ways to experience good food. Whether your event is based in the middle of a field, by a lake or you are hosting a large event in a marquee, we are able to provide the same standard of food that we cook in our restaurants within the great outdoors. We are experts in:

BBQ Functions

Specialising in legs of lamb which we have cooked for over 600 people – to burgers and hotdogs – cooked the Deborah Steward Catering way!
Shooting Parties
Choose from a variety of ‘good old fashioned warming food’ including chicken pies or steak and kidney puddings ensuring that guests can continue the shoot and catch the last bird of the day.

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BBQ lamb being cooked

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